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Pineapple Bake

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2 - 1 lb cans crushed pineapple

1 cup sugar

4 tbs flour

6 medium eggs

10 slices of white bread (leave out to harden for awhile)

1 stick of butter

- Dice bread in bowl and set aside

- Combine sugar, flower & softened butter in bowl

- Add eggs

- Add pineaple

- add bread

- bake at 350 degrees for 30 - 45 min or until brown in a 13 x 9 pan. Serve warm with dinner.


 

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