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- Apr 7, 2004
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I have a yummy hummes recipe. Hope I spelled that right. take two cans chick peas, few cloves minces garlic, 2 tbs of tahini paste, fresh lemon juice, and about 1-2 tsp cumin. Put it all in a food processor and puree. Add a drizzle or two of extra virgin olive oil and you got a delicious dip for veggies or pita. mmmmm